TRANSFORMING HOSPITALITY THROUGH SUSTAINABILITY: KEY TRENDS AND INDUSTRY IMPACTS

https://doi.org/10.5281/zenodo.15488616

Authors

  • Anderson Grace Eloise Hospitality Trends Analyst, United Kingdom

Keywords:

Sustainability, Emerging Trends, Hospitality Management, Eco-Friendly Operations, Innovation, Technology Integration, Consumer Expectations, Industry Practices

Abstract

Sustainability and emerging trends have reshaped the framework of contemporary hospitality management, prompting industry stakeholders to prioritize eco-friendly operations and align with evolving consumer expectations. This paper explores how sustainable practices and innovations, such as technology integration, personalization, and sustainable supply chains, have influenced hospitality strategies. A literature review highlights recent research findings, while tables and a graph are used to present data trends in sustainability initiatives and technology adoption. This study concludes that sustainable strategies are no longer optional but integral to competitive and ethical hospitality management

Published

2025-05-29

How to Cite

Eloise, A. G. (2025). TRANSFORMING HOSPITALITY THROUGH SUSTAINABILITY: KEY TRENDS AND INDUSTRY IMPACTS. Klover Journal of Tourism and Hospitality Management, 13(1), 1–4. https://doi.org/10.5281/zenodo.15488616

Issue

Section

Articles